RAINBOW CHARD PANCAKE WITH DUCK AND HOLLANDAISE

Giving the humble American pancake a run for its money and stepping it up a notch with this savoury one pan pancake. I sometimes slice up my basil leaves and add to the hollandaise, so feel free to do this if you like. One of the best tricks I learnt about making hollandaise is that: … Continue reading RAINBOW CHARD PANCAKE WITH DUCK AND HOLLANDAISE

Buckwheat crepe galette with mushrooms, miso butter and chervil

There's a few flavours I really love. Miso and mushrooms. and luckily, they work here. I may aswell be honest here, and it's the same with a lot of recipes, some come about because of bits I've tried on my travels but these, these, because I fancied the idea of this that I created in … Continue reading Buckwheat crepe galette with mushrooms, miso butter and chervil

PINEAPPLE UPSIDE DOWN PANCAKES

We always had this debate when we were young, yay or nay to warm pineapple? I'm yay, especially when it's yummy and caramelised... and part of a fluffy pancake. These are super easy. like dead easy. don't go buying your bottle pancake mix, make these. we all end up throwing out the first pancake in … Continue reading PINEAPPLE UPSIDE DOWN PANCAKES