CHOCOLATE CHIP COOKIES

These need no introduction. I use this mix for the base of my cookie Dough brownies but it makes the best cookies. fudgy, crispy, big chunks. Isn't a warm cookie with melty chocolate chunks + a mug of tea just the best. love a little sea salt flakes over the top too. I have to … Continue reading CHOCOLATE CHIP COOKIES

HONEYCOMB

THREE INGREDIENT HONEYCOMB COMING IN THICK AND FAST ON A MONDAY NIGHT. Yes the honeycomb is nice hunky chunky pieces and it's honestly, sillily easy to whip up. For December, I want to share a different Christmas recipe each Monday. I love the lead up to Christmas, honestly, not that big of a fan of … Continue reading HONEYCOMB

COOKIE DOUGH BROWNIES

Sometimes It's hard to decide between a soft and squidgy brownie or chewy cookie. Why decide? Why not have both, at once. YES!! I wasn't going to post this, to me, they're just really, really, simple brownies. But I've made them a few times in the studio + it's probably why I am now referred … Continue reading COOKIE DOUGH BROWNIES

Thai tea cake

Thai iced tea meets chiffon cake crossed with a Victoria sponge of sorts. I love tea but I love Thai tea more + cake. I was about to go to bed last night when I began thinking how they’d work together. It's always in the middle of the night or when I sit down I … Continue reading Thai tea cake

BACKSTREET ACADEMY SHOWS THE YELLOW BELLY BACKPACKER HOW TO DO KATHMANDU

This guy, up there, sums up the people of Kathmandu. It's funny I'm writing this today because a friend we met in Kathmandu got in touch and it made me so happy. Anyway, I should have written this back in December but I generally do things when I feel it's right rather than when I … Continue reading BACKSTREET ACADEMY SHOWS THE YELLOW BELLY BACKPACKER HOW TO DO KATHMANDU

WHITE CHOCOLATE TARTLETS W/GINGER BASE, ROAST PEACH + STRAWBERRIES

I'm a yellow belly so OF COURSE I'm nothing short of obsessed with strawberries. This one time I did a nutrition plan, which I'll never forget, I started it just at the start of summer, and anyone from Wexford will know what this means, strawberry season. Sometimes there's nothing nicer than pulling over and getting … Continue reading WHITE CHOCOLATE TARTLETS W/GINGER BASE, ROAST PEACH + STRAWBERRIES

TOFU AND MUSHROOM LARB

So. I when I was in Thailand I had this dish called Larb, honestly, looks dirt, tastes delish. It's absolutely jammed fulled of flavour and it was one of my favourite things in Thailand. Thailand is pretty cool, and I only learnt this while I was there, that you get certain dishes in the south … Continue reading TOFU AND MUSHROOM LARB

VANILLA YOGHURT OATS W/CANDIED PINE NUTS + BLUEBERRIES

Undecided if this is a breakfast, or dessert, but look, its heavenly either way. Why the hell not have dessert for breakfast anyway. Pine nuts on something sweet, yep, it works, honestly we have so many pine nuts at home for some reason and I need to try use them up, so here we are, … Continue reading VANILLA YOGHURT OATS W/CANDIED PINE NUTS + BLUEBERRIES

REESES PEANUT BUTTER W/SALTED CARAMEL + CHOCOLATE CAKE

I absolutely love my sister. I always tell her how much I miss her, I actually don't ever miss anyone to be honest but every time I see her she doesn't have a choice but get the biggest hug + I hold onto her for as long as she will let me. Now, we're no … Continue reading REESES PEANUT BUTTER W/SALTED CARAMEL + CHOCOLATE CAKE